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Guarding the Gold Standard: A Guide to Organoleptic Testing in the Fish Processing Industry

24 Feb

From Deep Blue to Delivery: Maintaining Fish Quality for Industrial Processing

24 Feb

Crimson Gold: Elevating Economies and Export Value Through Processed Snapper

23 Feb

From Ocean to Plate: The Sophisticated Processing of Crimson Snapper

23 Feb

Preserving the Cold Chain: A Comprehensive Guide to HACCP Maintenance in Cold Storage

20 Feb

The Critical Pulse: Why Routine Temperature Maintenance is the Backbone of Fish Processing

20 Feb

The Crimson Gold of the Ocean: Why Coral Trout is the Ultimate Export Leader

19 Feb

The Nutritional Powerhouse: Exploring the Health Benefits of Spanish Mackerel

19 Feb

Maximizing Value: Business Potentials in the Gill Net Fish Processing Industry

18 Feb

Ensuring Purity: Eliminating Bacteria and Heavy Metals in the Fish Processing Industry

18 Feb

The Nutritional Profile of Shark Meat

17 Feb

The Cold Chain’s Critical Moment: The Importance of Temperature Control During Stuffing for Fish Export

17 Feb

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PT Kelola Laut Nusantara established in 2011 as International Fisheries Company, We operate a streamlines supply chain the fishing including catching and own fish processing plant which located in Juwana, Pati, Central Java, Indonesia.

Menara Hijau Lt 6 Jl. MT. Haryono
Monday - Friday : 9 AM - 5 PM

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