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Ensuring Food Safety: HACCP Implementation for Head-Cutting and Evisceration of Bonito Fish

02 Mar

Riding the Wave: How Squid Exports are Fueling Economic Growth and Global Opportunities

26 Feb

The Art of Precision: Professional Methods for Ink Removal in the Squid Processing Industry

26 Feb

Chill and Clean: The Synergy of Chlorine and Ice in the Fishing Industry

26 Feb

Precision and Protection: The Critical Importance of Knife Safety in the Seafood Processing Industry

26 Feb

From Deep Blue to Global Markets: Maximizing the Export Value of Frozen Black Pomfret

25 Feb

Precision and Quality: The Industrial Processing of Mahi-Mahi

25 Feb

Guarding the Gold Standard: A Guide to Organoleptic Testing in the Fish Processing Industry

24 Feb

From Deep Blue to Delivery: Maintaining Fish Quality for Industrial Processing

24 Feb

Crimson Gold: Elevating Economies and Export Value Through Processed Snapper

23 Feb

From Ocean to Plate: The Sophisticated Processing of Crimson Snapper

23 Feb

Preserving the Cold Chain: A Comprehensive Guide to HACCP Maintenance in Cold Storage

20 Feb

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PT Kelola Laut Nusantara established in 2011 as International Fisheries Company, We operate a streamlines supply chain the fishing including catching and own fish processing plant which located in Juwana, Pati, Central Java, Indonesia.

Menara Hijau Lt 6 Jl. MT. Haryono
Monday - Friday : 9 AM - 5 PM

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